Sanitary and epidemiological examination of foods under carrying sanitary and epidemiological surveillance on the customer border and at in the territory of the Customers Union

• Boris P. Sukhanov
• M.G. Kerimova
• Elena V. Elizarova
• E.I. Chigiriova

AbstractThe article concerns peculiarities of sanitary and epidemiological and hygienic examination of foods under carrying of sanitary-epidemiologic surveillance on the customer border and of the custom territory of the Customers Union of the Russian Federation, Kazakhstan and Byelorussia.

Keywords:food, disease surveillance

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